General cooking tips

Buy Local Food : See if you can find out where your food has gone before it gets to your plate. You may be suprised by the results. Often it will make financial sense for companies to transport food enourmous distances by planes, boats and lorries. This dosn't take the environmental cost into account (which of course is likely to lead to greatly increased economic costs in the long term).

Sweet and Sour Red Cabbage

	Category	Vegetable Recipes
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Ingredients And Procedures

3 lb Red cabbage core and shred

4 ea Minced garlic cloves

1/4 c Vegetable oil

1/3 c Cider vinegar

1/3 c Tamari soy sauce

3 T Honey

1 t Ground ginger

1/2 t Pepper

In heavy stainless steel or enamelled skillet saute cabbage and garlic 3 to 4 minutes, stirring to coat well with oil. Add remaining

ingredients. Combine well. Bake in preheated 350 degrees oven 40 to 60 minutes or until tender.

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