3 Egg

1 c Heavy cream

1 ts Vanilla

3 tb Triple sec

Cinnamon Preserves; or butter and Mix eggs,cream, vanilla,& Triple Sec together in large bowl and beat with a fork til blended well. Melt butter on griddle or pan on medium high heat. Place slice (thick or thin) in egg mixture and coat completely on each side and then place on griddle or pan. Sprinkle tops with cinnamon and fry each side til golden. Serve with butter and > syrup or preserves or fresh fruit or fruit compote or cinnamon/sugar mix.This can be made with white bread also, but the egg bread really makes it out of this world.ENJOY! FROM: BARI HILL (JTJX23A) -----