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Oven Tips : With conventional ovens, minimize the preheating time. Unless you're baking breads or pastries, you may not even need to preheat.






Pineapple Apricot Jam
Pineapple Apricot Jam Category Condiment Recipes 
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Ingredients And Procedures

2 lb Dried apricots

2 c Crushed pineapple

3 1/4 c Sugar

Wash apricots. Cover with cold water. Heat slowly to boiling. Simmer until soft. Add pineapple and sugar. Simmer slowly, stirring frequently, until thick. Mrs. Lena J. Roberts, Norheim, MT.

 
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