Food and cooking tips

Buying an Oven : If you need to purchase a gas oven or range, look for one with an automatic, electric ignition system. An electric ignition saves gas-because a pilot light is not burning continuously.

A local veg box shared between friends is a few quid a week, and the perfect way to slash your food miles while eating good food. So if you're self-catering at university why not try a doorstep delivery from one of the many veg box scheme providers?

Onion/Basl/Pasta -) *** Tdrh33b

	Category	Pasta Recipes
	Views	206
	Ratings	0

Ingredients And Procedures

5 pound Onion -- sweet

1/4 cup Brandy

1/2 cup Olive oil

1/2 teaspoon Salt & pepper

going then start the pasta. Slice the onions nice and thin. In a deep skillet or dutch oven,toss the onions with the oil, Over med heat,cook til onions begin to get limp,stir occasionally.Lower the heat and cook til they form a golden mass, don't brown, stir now and again. Now add the brandy and cook for 15 to 20,all liquid will-> evaporate. When pasta is ready, take the basil leaves and slice them fine,mix into the onion sauce,add salt and pepper to taste, toss with drained hot pasta and top with parmesan. This is yummy Hope you like it too. CAROLE TOSO (TDRH33B)

Rate this recipe!

Post this recipe to your site