Recipe Feeds:

















General kitchen advice

A local veg box shared between friends is a few quid a week, and the perfect way to slash your food miles while eating good food. So if you're self-catering at university why not try a doorstep delivery from one of the many veg box scheme providers?


Buy Local Food : ...but at the same time, figure out what makes sense. It is more energy efficient to raise lambs in New Zealand and ship them to the UK than to raise them in the UK, because New Zealand lamb farming is more energy efficient. It is also more energy efficient to buy produce raised in Spain, than produce that has to be grown in greenhouses in the UK. Baby steps require figuring out which things make sense and which don't.






Macintosh Apple Cobbler with Vanilla Ice Cream

Macintosh Apple Cobbler with Vanilla Ice Cream Category Dessert Recipes 
Views 179 
Ratings
Ingredients And Procedures

4 MacIntosh apples, peeled,

-cored and cut into large -pieces 1/4 c Sugar

1 pn Of salt

1/2 c Cold unsalted butter, cut

-into small pieces 3/4 c All-purpose flour

1/2 c Light brown sugar

1 pt Vanilla ice cream

Preheat oven to 350F. Toss apples, sugar and salt together. Divide equally among 4 individual oven proof bowls, ramekins or gratin dishes. Combine butter and flour with fingertips until mixture is crumbly and has the texture of oatmeal. Add brown sugar, allowing lumps to remain in mixture. Distribute evenly over apples. Bake 30 minutes. Serve warm or cold with a scoop of vanilla ice cream. From the cookbook "Apples" by Robert Berkley AR/93

 
Rate this recipe!
1   2   3  4   5  
 
Post this recipe to your site




Search Recipe Database: