General tips

Buy Seasonal Food : If you're eating foods out of season, it's likely that they have come a long way - try to eat food that is both locally produced and can be found at that time of year, locally!

Oven Tips : Stagger pans and baking sheets on upper and lower racks to improve airflow, and don't cover racks with foil. Food cooks more quickly and efficiently when heat circulates freely.

Green Tomato Soup

	Category	Soup Recipes
	Views	187
	Ratings	0

Ingredients And Procedures

3 c Toamtoes -- green

-peeled & chopped fine 1 Onion -- chopped

1/4 ts Cinnamon

1/8 ts Cloves -- ground

1 t Sugar

1/4 ts Pepper

2 c Water

1/4 ts Baking soda

3 tb Butter

3 tb Flour -- all purpose

4 c Milk

Place in the saucepan; the tomatoes, onion, cinnamon, ground cloves, sugar, pepper and water. Bring to a boil and boil for 30 minutes. Add the soda. Melt the butter, add the flour. Mix and add the milk. Cook till creamy, stirring constantly. Add green tomatoes to the cream. Mix thoroughly. Salt to taste and serve.

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