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Cream Sauce For Fettuccine Alfredo
Cream Sauce For Fettuccine Alfredo Category Pasta Recipes 
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Ingredients And Procedures

1/4 c Unsalted butter

1 c Whipping cream

Salt and WHITE pepper To taste 1/4 c Freshly grated Parmesan

Cheese Melt butter in a large skillet. When butter foams, add cream. Simmer over medium heat about 2 minutes until slightly thickened. Season with salt and white pepper When your fettuccine has been cooked, drain noodles and place in the skillet with the cream. Add 1/4 cup Parmesan cheese. Toss noodles and sauce over medium heat until sauce coats noodles, 20 to 30 seconds. Serve immediately with additional Parmesan cheese. Makes 4 to 6 servings.

 
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