Recipe Feeds:

















General kitchen advice

Buy Local Food : ...but at the same time, figure out what makes sense. It is more energy efficient to raise lambs in New Zealand and ship them to the UK than to raise them in the UK, because New Zealand lamb farming is more energy efficient. It is also more energy efficient to buy produce raised in Spain, than produce that has to be grown in greenhouses in the UK. Baby steps require figuring out which things make sense and which don't.


Oven Tips : Close the oven door gently - slamming forces out the hot air.






Caramel Pear Pudding Cake

Caramel Pear Pudding Cake Category Baking Recipes 
Views 252 
Ratings
Ingredients And Procedures

1 c Flour

2/3 c White sugar

1 1/2 ts Baking powder

1/2 ts Cinnamon

1/4 ts Salt

ds Cloves 1/2 c Milk

16 oz Can pears

-drained and chopped 1/2 c Chopped pecans

3/4 c Brown sugar

-packed 1/4 c Butter or margarine

3/4 c Boiling water

Ice cream or Whipped cream In a large mixing bowl, stir together flour, white sugar, baking powder, cinnamon, salt and cloves. Add milk; beat until smooth. Stir in pears and pecans. Turn into an ungreased 2 quart casserole. In a separate bowl combine brown sugar, butter and boiling water; pour evenly over batter. Bake in a 375 oven for 45 minutes. Serve immediately with ice cream or whipped cream. -----

 
Rate this recipe!
1   2   3  4   5  
 
Post this recipe to your site




Search Recipe Database: