Cooking tips

Oven Tips : Use glass or ceramic pans in ovens. You can turn down the temperature about 25° and foods will cook just as quickly.

Basic Whole Wheat

Ingredients And Procedures

1 pound loaf

1/4 c Water

3/8 c Milk

1 Egg

1 c Whole wheat flour

1 c Bread flour

1 ts Salt

1 tb Applesauce (oil)

1 tb Honey

2 ts Yeast

Crust light Bake.

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