Food tips

Buy Local Food : The most local food of all comes from your own garden. Plant a new garden, enlarge the one you already have, or extend your growing season by using row covers and cloches.

Buy Local Food : Check out farmers markets, roadside farm stands and tailgate markets (where parking lots are temporarily transformed into areas of commerce), and don’t be afraid to ask questions about where the food is grown.

Bacon, Walnut & Feta Focaccia

	Category	Baking Recipes
	Views	61
	Ratings	0

Ingredients And Procedures

4 Strips bacon

1 Plain focaccia; (6-7 inch)

-OR pizza crust 1 Green onion; green part

-only, minced 2 tb Chopped walnuts

2 tb Crumbled feta cheese

Fry bacon in skillet until crisp. Drain on paper towels. Crumble and arrange on focaccia. Sprinkle with onion, walnuts and feta cheese. Place on baking sheet. Bake at 400 degrees until cheese melts and ingredients are hot, 6 to 10 minutes. Serve hot.

MC formatted and busted by Martha Hicks 4/98

Posted to MC-Recipe Digest by "Mega-bytes" <mega-bytes@email.msn.com> on Apr 11, 1998

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