Consider using a thermostatically controlled deep fat fryer.
If you're called away from the cooker - by the phone, say, or by someone at the door - take pans off the heat. It's the easiest thing in the world to forget about them.
In a large bowl, combine all ingredients except almonds. Blend well with a mixer. Stir in almonds, mix thoroughly. Chill for several hours. Shape dough into balls. Place on ungreased cookie sheet. Bake 8-10 minutes at 400~F. Cool.
Margaret Garland DFYX18A Source: Prize Winning Recipes from the State Fair of Texas, 1976. -----